The fat can splutter and cause grease burns to you. Greasy meat will release a large amount of fat when you grill them on flat tops. However, you need to pay attention when cooking fatty meat like bacon on a flat top grill. The large cooking surface of this grill allows you to cook many hamburgers at once. Flat top grills are the common cooker of many burger chains and restaurants. On chicken breasts or pork, this coating will be shiny golden brown.Īnother great meat that a flat top grill can produce is the hamburger. If you grill red meat like beef or veal, the color may be darker. The grilled meat will be solid and have a tasty look with a brown coat. The flat top grill will create a Maillard reaction to these meat cuts. That means it works well with pork chops, steaks, or chicken breasts. The most suitable meat to cook with a flat top grill are lean cuts of meat. It’s more like you saute your food with some butter or cooking oil. This grill can’t create grill lines on your meat or fish. Now, let’s go into detail about what this amazing grill can do.Ī flat top grill is a grill, but it won’t grill your food like charcoal or gas grills. Do you think that a grill is only for grilling? In fact, this versatile grill also allows you to put pots and pans on it to cook. You can also prepare your breakfast or make sauces, or some kinds of cakes.īut that’s not all. With a flat top grill, you can cook an entire meal including meat, vegetables, side dishes, and so on. What is the difference between griddles and flat top grills? How Does A Flat Top Grill Differ From A Griddle?.
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